Decadent chocolate indulgence.
Embrace the goodness of PlantMade Chocolate Mylk, a great alternative for chocolate milk. Reduce the dairy in your diet without denying yourself the pleasures of a warm / cold cup of chocolate milk.
Please use 10 grams ( 2 heaped tablespoons) in 250 ml of water.
This means each jar can give you 20 glasses or 40 cups ( 125 ml) of the beverage.
Please blend in a mixer for best results.
Great alternative for lactose intolerant individuals.
Made from the highest quality of locally sourced Indian coconuts, we pride ourselves in supporting the small-scale farming communities of coconut growers.
Chocolate Mylk Powder
- PlantMade's Chocolate Mylk Powder is a vegetarian plant based product!
- Made from premium quality vegan coconut powder.
- It is a great alternative for people with lactose intolerance.
- Alternative for people following a keto diet.
- Chocolate milk has a low GI, and the slow-burning natural sugar energy keeping you feeling energised for a long time.
- Gluten free, no preservatives, no GMOs, no artificial colors and no soy.
- It is free from all major allergens.
- Filled with the richness of comforting natural cocoa.
- Every cup contains protein, calcium, iron, vitamin A, and vitamin C.
- Mix in hot water in 1:3 ratio for making a delicious cup of Chocolate Mylk in 30 seconds.
- Each Jar contains 200 grams of the product.
Convenience: It is convenient to use. All you have to do is just add warm water to Chocolate Mylk Powder and you can use it. Especially when you need a slight amount of it for some recipe.
Easy Storage: It is easy to store. Unlike the canned chocolate mylk which can’t be stored for long. This can be stored for long and used for months if stored under the right conditions.
Wide Range of Applications: Vegan cooking requires plant-based milk which is not always easy to make or access. You can use this for a wide range of cooking and baking related applications starting from morning beverages, cookies, brownies, cakes and more.